My aunt brought a platter of these to the cookout and the men completely demolished them before we even sat down. You only need 3 ingredients to make them.

Southern 3-ingredient ham roll ups are one of those simple little party bites that disappear faster than you expect. They have that classic church potluck and family cookout charm, with salty deli ham wrapped around a creamy filling and a crisp green onion center for just the right bite. When you need something easy, make-ahead friendly, and dependable for gatherings, this recipe is hard to beat.

Serve these chilled on a snack tray with crackers, cheese cubes, pickles, or a vegetable platter for an easy appetizer spread. They also fit right in beside baked beans, potato salad, pasta salad, and barbecue at a casual cookout, and they are especially nice for baby showers, holiday lunches, and game day tables where people like easy finger foods.

Southern 3-Ingredient Ham Roll Ups

Servings: 24 roll ups

Ingredients

8 ounces cream cheese, softened

1 bunch green onions, trimmed

12 thin slices deli ham, cut in half

Directions

1. Lay the softened cream cheese in a bowl and stir until smooth and spreadable.

2. Spread a thin, even layer of cream cheese over each half slice of ham.

3. Place one green onion along the short end of each ham piece, then roll it up tightly around the onion.

4. Chill the rolls for 20 to 30 minutes to help them firm up, then slice each roll into bite-size pieces and arrange on a serving tray.